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Organically Raised 100% Grassfed Beef
Our beef cows spend their life eating a nutrient-dense "salad bar" of organic forages. During the summer, they graze lush pastures and during the winter when the pastures are dormant, they munch on organic hay in the barn. We keep the process of raising beef very simple by eliminating the need for growth stimulants, hormones and antibiotics. Grass fed beef is so much better for you!
Why grass-fed?
Our beef cows spend their life eating a nutrient-dense "salad bar" of organic forages. During the summer, they graze lush pastures and during the winter when the pastures are dormant, they munch on organic hay in the barn. We keep the process of raising beef very simple by eliminating the need for growth stimulants, hormones and antibiotics. Grass fed beef is so much better for you!
Why grass-fed?
- Higher levels of vitamins E & C
- Healthy balance of omega 6 & omega 3
- Less total saturated fat, calories & cholesterol
- Higher levels of folic & linoleic acid
Beef Pricing
Ground Beef - $6.50/lb
*Bulk discount! Purchase 25 pounds or more of ground beef and get $0.50/pound off*
Approximately 85-90% lean.
Comes in approximately 1 lb. packages
1/8th Beef Bundles - $445
Purchasing a beef bundle is a great way to taste a variety of our grass-fed beef cuts without committing to the larger purchase of a 1/4 or 1/2 side of beef.
Includes 45 pounds of:
2 - Filet mignon steaks
2 - Ribeye steaks
2 - New York strip steaks
1-2 - Sirloin tip steaks
2-3 - Top sirloin steaks
2 - Tenderized round steaks
1 - Rolled rump roast or Sirloin tip roast (2-3 pounds)
2 - Chuck roast (2-3 pounds)
2 - Stew meat (1 pound pkgs)
22-27 pounds - ground beef
Bundle Details
Beef Marrow & Knuckle Bones
$1.75/lb
Beef Suet (ground)
$1.00/lb
Beef Oxtail
$2.50/lb
Beef Heart
$3.50/lb
Beef Liver
$3.50/lb
Beef Sweetbreads
$3.50/lb
Beef Tongue
$3.00/lb
Beef Head
$25/each
Quarter Beef
Average hanging weight - 160 pounds
$6.50/lb hanging weight (includes processing)
Take home weight - approx 60% of hanging weight
Freezer space required - 5 cubit feet
Half Beef
Average hanging weight - 320 pounds
$6.00/lb hanging weight (includes processing)
Take home weight - approx 60% of hanging weight
Freezer space required - 8 cubit feet
Whole Beef
Average hanging weight - 640 pounds
$5.80/lb hanging weight (includes processing)
Take home weight - approx 60% of hanging weight
Freezer space required - 10 cubit feet
Prices subject to change without notice.
Ground Beef - $6.50/lb
*Bulk discount! Purchase 25 pounds or more of ground beef and get $0.50/pound off*
Approximately 85-90% lean.
Comes in approximately 1 lb. packages
1/8th Beef Bundles - $445
Purchasing a beef bundle is a great way to taste a variety of our grass-fed beef cuts without committing to the larger purchase of a 1/4 or 1/2 side of beef.
Includes 45 pounds of:
2 - Filet mignon steaks
2 - Ribeye steaks
2 - New York strip steaks
1-2 - Sirloin tip steaks
2-3 - Top sirloin steaks
2 - Tenderized round steaks
1 - Rolled rump roast or Sirloin tip roast (2-3 pounds)
2 - Chuck roast (2-3 pounds)
2 - Stew meat (1 pound pkgs)
22-27 pounds - ground beef
Bundle Details
- With a standard bundle you don't have to worry about figuring out cutting instructions; it's all done for you.
- You don't pay processing fees; they are already figured into the cost
- All cuts are frozen, wrapped and labeled with cut name
- The entire bundle is boxed for easy transportation
- 2 cubic feet of freezer space needed
Beef Marrow & Knuckle Bones
$1.75/lb
Beef Suet (ground)
$1.00/lb
Beef Oxtail
$2.50/lb
Beef Heart
$3.50/lb
Beef Liver
$3.50/lb
Beef Sweetbreads
$3.50/lb
Beef Tongue
$3.00/lb
Beef Head
$25/each
Quarter Beef
Average hanging weight - 160 pounds
$6.50/lb hanging weight (includes processing)
Take home weight - approx 60% of hanging weight
Freezer space required - 5 cubit feet
Half Beef
Average hanging weight - 320 pounds
$6.00/lb hanging weight (includes processing)
Take home weight - approx 60% of hanging weight
Freezer space required - 8 cubit feet
Whole Beef
Average hanging weight - 640 pounds
$5.80/lb hanging weight (includes processing)
Take home weight - approx 60% of hanging weight
Freezer space required - 10 cubit feet
Prices subject to change without notice.
